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Steamboat Magazine

701 Yampa
Steamboat Springs, CO 80487

Opening in 2013, the E3 Chophouse, is owned and operated by Adam and Jenn LaRoche. the all-natural beef served at the restaurant comes from the family ranch location in Fort Scott, KS.

The LaRoche’s pride themselves on raising hormone-free, steroid-free and antibiotic-free E3 Black Angus cattle and are excited to now add Nashville, Tennessee, as a second dining location where they bring their healthy beef to the locals and visitors.