Tempt Your Wild Side
Support Environmental Education in the Yampa Valley
We are bringing back a social tapas-style event where you can mix and mingle at five different stations offering freshly harvested wild edibles and unique proteins carefully curated by Aurum’s Chef de Cuisine, Gabriel Ledesma. Relax riverside on the patio, sit in the roomy bar area or wander around the two dining levels Aurum has to offer.
Date & Time
May 26, 2022
5:15PM - 8:30PM